The Beet Reporter

Don’t these look cheerful? These will put a smile on your face. Mostly because they’re delicious, and fluffy and moist. And also because they’re vegan. It just goes to show that you don’t need butter and fat to get a delicious cupcake. I’ve been head-over-heels in love with peanut butter in desserts this winter (sorry, Chris). [...]

Yesterday I made a sorry batch of cookies. I had high hopes for these cookies, planning on filling them with jam and powdered with delicious sugary goodness. Instead, they came out flat and dry and overdone. It was a little humiliating. So in order to redeem Krista The Baker, I decided to make the best [...]

I have this theory about desserts. I like to call it the chocolate rule: it’s not dessert unless it has chocolate in it. It’s just not satisfying if there isn’t chocolate. This rule is also very convenient, because I can eat other sweet things– like carrot cake– any time without feeling guilty, since it’s not [...]